Green Tip of the Month

Green Tip of the Month

According to Local Harvest, most vegetables don't land on supermarket
shelves for at least 5 - 7 days after harvest and often travel over
1000 miles! Locally produced food is the most healthy way to live and
eat. Local vegetables are fresher, healthier as they don't spend as
much time in fridges and freezers, are grown by local people and
buying local keeps your hard earned dollars invested in the place you
live.
A great resource to find a local farmer's market:
http://farmersmarket.com/
or check here: http://www.localharvest.org/
to find all types of
local products in your area.

Enjoy your local spring harvest!
Ras Tom - I
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